Is Another Eco-Label What We Need?

Is Another Eco-Label What We Need?

Today's consumers are faced with an estimated 465 eco-labels across 25 industry sectors, however, confusion and distrust around the meaning of labels seems to be increasing as well. Should the high number of eco-labels be seen as a sign of success or failure in the world of sustainability? Regardless, the release of another certification and label is around the corner. Michelle is apart of The CU Boulder, Masters of the Environment Program's Sustainable Food Systems specialization which trains students to approach key food system challenges critically and innovatively.

VERTICAL FARMING: ALL IT’S STACKED UP TO BE?

VERTICAL FARMING: ALL IT’S STACKED UP TO BE?

Among forward-thinking foodies, vertical farming has been touted as a tech-savvy solution to feeding our increasingly urbanizing world. But do the benefits truly add up? Maia is apart of The CU Boulder, Masters of the Environment Program's Sustainable Food Systems specialization which trains students to approach key food system challenges critically and innovatively.